Goun is a Korean restaurant near Montparnasse in Paris that serves kimchi stew, sundubu, and bibimbap. The kimchi stew comes with pork and glass noodles, the sundubu is made with plenty of clams, and beef bibimbap is also available to order. The kimchi stew has a broth that is not sweet and soft pork, and the sundubu contains plenty of clams. Soju costs less than at other Korean restaurants, but the yangnyeom chicken sauce and ojingeo deopbap have a strong sweet taste.