Busan Jokbal is a jokbal restaurant in the middle of the jokbal alley in Nampo-dong, Jung-gu, Busan, serving naengchae jokbal and regular jokbal. The signature dish is naengchae jokbal, made by mixing thinly sliced jokbal with cucumber and a sharp mustard sauce. The naengchae jokbal is served cold, so it feels less greasy, and doenjang jjigae can also be ordered. For those seeking naengchae jokbal with a strong sour and mustard taste, the sauce here is on the mild side.