Jang-Gabang

Jangabang is a Chinese restaurant on the second floor in Mapo-gu, Seoul. It serves mapadubu bap and gunmandu alongside yusanseul, yangjangpi and tangsuyuk, with dishes shared at tables in private rooms. The hall is large and there are several rooms, so it suits meals for groups. The tangsuyuk is made with thick pork coated in a thin glutinous rice batter and fried until crisp.