Gunsan Jjim is a restaurant in Seoul that serves monkfish jjim and seafood jjim. The seafood jjim contains squid, octopus, and shrimp, and monkfish jjim, seafood stew, and fried rice can also be ordered; the seasoning is not salty and is moderately spicy. Up to four cars can park in front of the restaurant, and in the evening reservation calls continue and a wait forms. The interior is small and a car in front must be let out to leave, so parking is inconvenient.