Haeundae Dajji is a dajji restaurant in Haeundae, Busan, serving seasonal seafood and hoe as a course meal. Courses move through braised seafood and soup, then different types of hoe in sequence. The A course does not set everything out at once; dishes keep arriving as you eat, ending with abalone porridge. There is no parking lot, and even with a reservation a table may not be available, so parking is inconvenient.