Mong-Wol

Mongwol is a drinking spot in Seoul that serves fusion Korean anju and unusual alcohols. Its menu includes minari jeon and haemul nurungji tang, anju built on traditional ingredients, and Mongwol makgeolli. The space is large, the ceiling opens when the weather is good, and sukju muchim comes as a basic side dish. When many people are there, the anju comes out late.